Patatas bravas sin freír

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Patatas bravas sin freír. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Patatas bravas sin freír is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Patatas bravas sin freír is something which I have loved my whole life.

Many things affect the quality of taste from Patatas bravas sin freír, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas bravas sin freír delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Patatas bravas sin freír using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Patatas bravas sin freír:

1. 2 ó 3 patatas tipo monalisa
2. 1 bolsa plástico para microondas
3. Sal, pimienta
4. Para la salsa alioli:
5. 50 ml leche
6. 100 ml aceite de oliva suave o girasol
7. 1 ó 2 dientes ajo
8. Unas gotas vinagre o limón
9. 1/2 cucharadita tamaño postre Sal

Instructions to make to make Patatas bravas sin freír

1. Pelamos la piel de las patatas y cortamos en discos de un centímetro y medio
2. Ponemos las patatas dentro de una bolsa de asar les añadimos un poco de sal y pimienta.
3. Las cocinamos en el microondas unos 7 ó 8 minutos a potencia máxima
4. Las sacamos de la bolsa y ponemos una sartén en el fuego y cuando esté caliente ponemos un poco de aceite y vamos dorando las patatas por ambos lados.
5. El alioli, ponemos todos los ingredientes en un vaso de la batidora a temperatura ambiente y vamos triturando sin mover el brazo de la batidora hasta que emulsione
6. Colocamos las patatas en un plato y repartimos en alioli al gusto y espolvoreamos pimienta molida.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Patatas bravas sin freír. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!