Crepes red velvet para San Valentín

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Crepes red velvet para San Valentín. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crepes red velvet para San Valentín is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Crepes red velvet para San Valentín is something which I've loved my whole life.

Many things affect the quality of taste from Crepes red velvet para San Valentín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes red velvet para San Valentín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Crepes red velvet para San Valentín using 13 ingredients and 6 steps. Here is how you cook that.

Aquí el vídeo de la receta: https://www.youtube.com/watch?v=i1I03iR8IV0

Ingredients and spices that need to be Prepare to make Crepes red velvet para San Valentín:

1. 125 g. harina
2. 1 cucharada sopera cacao puro
3. 7 g. levadura química o polvo para hornear
4. 10 g. azúcar
5. 200 ml. leche
6. 1 huevo
7. 1 chorrito esencia de vainilla
8. 60 g. mantequilla
9. 1 pizca sal
10. 1 poco colorante alimentario rojo
11. Nata montada al gusto (para rellenar y adornar)
12. Sirope de chocolate para adornar
13. Crocanti de almendra para adornar

Instructions to make to make Crepes red velvet para San Valentín

1. Mezclar bien en un bowl la harina, el cacao, la levadura, el azúcar, la leche, el huevo, la esencia de vainilla y la sal.
2. Derretir la mantequilla en la misma sartén en la que se vayan a cocinar los crepes (así ya queda engrasada) y verter en la mezcla.
3. Añadir colorante rojo y mezclar hasta conseguir el tono deseado.
4. Cocinar los crepes (2 minutos por lado a fuego medio alto aprox.).
5. Rellenar con nata y adornar con más nata, con sirope de chocolate o con lo que se desee.
6. Así de fácil. Y si tienes alguna duda puedes ver el vídeo en nuestro canal de Youtube Cocina con Olaya y Pelayo. ¡Que aproveche! :)

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So that is going to wrap this up for this special food Recipe of Homemade Crepes red velvet para San Valentín. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!