Ensaladilla rusa

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Ensaladilla rusa. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ensaladilla rusa is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ensaladilla rusa is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Ensaladilla rusa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensaladilla rusa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensaladilla rusa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensaladilla rusa estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Ensaladilla rusa using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Ensaladilla rusa:

1. 1 bolsa patatas pequeñas para cocer al vapor en microondas
2. 2 latas atún
3. 1 bote aceitunas
4. 1 bote pequeño pimientos de piquillo
5. Mayonesa
6. Sal y pimienta

Steps to make to make Ensaladilla rusa

1. Cocer la patatas (yo uso la bolsa para hacer al vapor del microondas 7’)
2. Las ponemos en una fuente con una pizca de sal y aplastamos con un tenedor
3. Escurrimos el aceite de las latas de atún, mezclamos con la patata y ponemos una pizca de pimienta molida
4. Cortamos las aceitunas en rodajas (dejamos unas pocas para decorar) y las añadimos junto con la mayonesa, mezclamos bien.
5. Con una cuchara aplanamos e igualamos la ensaladilla y luego limpiamos los bordes de la fuente
6. Ahora solo queda adornar con los pimientos y algunas aceitunas y dejar enfriar en la nevera antes de comer.

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So that is going to wrap it up for this exceptional food Recipe of Quick Ensaladilla rusa. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!