Tomate aliñado con aguacate y ventresca de atún

Tomate aliñado con aguacate y ventresca de atún

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Tomate aliñado con aguacate y ventresca de atún. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomate aliñado con aguacate y ventresca de atún is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Tomate aliñado con aguacate y ventresca de atún is something that I've loved my whole life.

Many things affect the quality of taste from Tomate aliñado con aguacate y ventresca de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomate aliñado con aguacate y ventresca de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomate aliñado con aguacate y ventresca de atún is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tomate aliñado con aguacate y ventresca de atún estimated approx 20 min mínimo.

To begin with this recipe, we have to first prepare a few components. You can cook Tomate aliñado con aguacate y ventresca de atún using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tomate aliñado con aguacate y ventresca de atún:

  1. 3 tomates
  2. 2 aguacates
  3. 1/2 diente ajo
  4. Perejil (a gusto)
  5. Aceite (a gusto)
  6. Sal (a gusto)
  7. Vinagre (a gusto)
  8. Ventresca (3 lomos)
  9. Orégano (a gusto)

Steps to make to make Tomate aliñado con aguacate y ventresca de atún

  1. Lavar y partir el tomate en lonchas semicirculares
  2. Corta el aguacate a la mitad, deshuesa y prepara los cortes
  3. Coloca la ventresca en lata sobre ellos, en cruz o por
  4. Añade las especias al gusto
  5. Sirve el plato y disfruta

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So that's going to wrap this up for this special food Recipe of Quick Tomate aliñado con aguacate y ventresca de atún. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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